We use cookies and other web technologies on this website and in our service to you. Please see our recently updated privacy policy for more information Got it, thanks Learn more

Food Safety training

Food Hygiene 615

Training for compliance and meeting regulatory standards in the food industry 

Anyone who works in an environment where food is handled, cooked or prepared are required by law to meet certain standards and undertake the appropriate training. 

Food safety training courses from Save Lives at Work are designed to provide the essential underpinning knowledge and skills to work in the food industry, are completely regulated qualifications and fully compliant with the standards set out by the Foods Standards Agency.

Our courses suit a diverse range of learners including catering, hospitality or manufacturing settings.  So whether you are in fast-food outlets, pubs, restaurants, hotels, hospitals, care and nursing homes, schools or community groups we have appropriate training to meet your needs. In more simple terms, we have training courses for anyone involved in the storage, preparation, cooking and handling of food.

Aofaq And Qcf Small

Food Safety training courses from Save Lives at Work

For your quick quotation call us now using the number at the top of the screen. Alternatively, you can get an online quotation by clicking on the appropriate course below.

Combine And Save Banner
Call us now to work out your saving on 0800 014 9639.

Food Safety Training Courses